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Top Restaurants Chains in Bangalore

Due to the influx of IT workers from all over the country, Bangalore has evolved into a mixing pot of cultural identities. Bangalore now has the fifth-largest urban population in the world, and the city encourages innovation and creativity without restriction. Bangalore’s food customs have evolved from private residences to chains of eateries that gather nice ambience and serve cuisine that is tasty and healthful as a result of the town’s multiculturalism. Opening a franchise in such a megacity can and would be a very profitable business idea.
The city is teeming with smart people and is frequently referred to as the “Silicon Valley of India.” These people give a lot of thought to the food they eat and its quality. So, in Bangalore, one needs a venue that speaks of class, ambiance, and brand value, as opposed to Delhi, where the street gastronomy is always at its best. Due to this, this city is now a more popular location to set up franchises with established brands.

1. Giani’s


This restaurant chain replaces the mouthwatering cold ice cream with a commitment to quality ingredients and healthful eating. It provides a wide selection of ice creams that are prepared with particular care in a germ- and dirt-free atmosphere. The state is covered by Giani’s franchises, and it is open to many more. It is anticipated that the first investment will be between 11 and 14 lacs, and the space needed to begin the business is between 250 and 500 square feet. The new urban hangout for gathering with friends, loved ones, and others over delectable ice creams is Giani’s outlet.

2. Bistro 57


Snacks prepared with love make the palate whirl, and who wouldn’t adore one as flawless as the ones Bistro 57, a rapidly expanding and well-known national brand, claims to produce? According to the creators, they transform the unusual fruit and yoghurt mixture into a fantastic soft drink and a spicy treat for the taste buds. The initial expenditure will be between 12 and 15 lacs, and the business will need between 200 and 400 square feet to open. Within five years, 57 had expanded to 20 locations, and it is now quickly building a devoted following of customers.

3. Subway


Who now would be unfamiliar with the term Subway, a restaurant that has been associated with wellness? This metropolitan populace would grab anything to quench their taste while subconciously feeling more confident about their fitness, going into a subway store. They are health-conscious and continuously on the lookout for healthful eating practises, yoga classes, and other such activities. Therefore, a Subway franchise is always a better choice as an investment because it has a well-known brand and a following of devoted and dependable customers. A subway store requires an initial expenditure of between 40 and 50 lakhs, which covers the machines and setup fees. A subway store needs between 250 and 1000 square feet of area.

4. Xero Degrees


The culinary options are as varied as the name is imaginative, each dish having a hint of the cooks’ unique colour and flavour. a somewhat well-known restaurant that opened its doors in 2018 and is currently expanding at a rate that has helped it become more well-liked by young people, the elderly, and grownups. Pizza in a jar and fries in a jar are just a couple of its unique offerings. It becomes an instant favourite thanks to its distinctive and delectable offerings, and you add it to your list of destinations you want to visit repeatedly. Xero Degrees now has eleven locations throughout the nation, so it makes sense to create one in Bangalore, a city that values and welcomes innovation. You require between 300 and 1000 sq ft of area, and the initial expenditure is between 15 and 35 lakh.



How frequently do IT individuals and students from other fields become hungry and go to renowned restaurants to satisfy their cravings? For those residing in Bangalore, Mokart is the ideal solution because it maintains the authentic flavour of Delhi street cuisine. The chain is expanding throughout the area and makes a great franchise opportunity. The initial investment is modest and there are good chances for a bigger return. The initial expenditure ranges from 4 to 8 lacs, and 150 to 200 sq ft of area are needed. The corporation demands a royalty of about 8% of the franchisee’ net income.
As a result, investing in a restaurant franchise in a developed city like Bangalore can provide excellent results and bring in four to five times as much money as the initial investment. The goal is to stay within the target range while maintaining a strategy that engages the most technologically sophisticated generation in the country’s home market’s hunger and imagination.

An engineer by qualification, Gaurav started his career in sales and marketing due to his affinity towards networking with people. After learning the tips and tricks of the trade, he made a fresh start as an entrepreneur in the franchising industry back in early 2018, with a vision to bring order and transparency to an unorganized sector. He founded and spearheaded Frankart Global Private Limited, where he consulted, developed, and scaled more than 120 domestic and international brands all over India ranging from different industries such as food & beverage, beauty & wellness, and FMCG retail to name a few. Post-Covid, in mid-2021, he developed FranDocX, India’s first ready-to-use franchise documentation service portal, for the MSME entrepreneurs who were severely affected by the pandemic, and wanted to avail an affordable franchise solution service. His aim is to regularize ethical business practices in the franchising sector so that a greater number of investors can participate and avail the benefits of a structured franchise framework.

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